Our Menu
Aperitivos
Corn Fritters
$17.00
Beer-battered shrimp, curry corn fritters, pickled onions, sweet chili sauce, jalapeño aioli, micro cilantro.
Birria Empanadas
$15.00
Grass-fed slow-cooked beef with a dry pepper rub, mole negro, birria consommé, pickled onions, micro cilantro.
Calamari
$16.00
Peruvian corn crusted calamari, sweet paprika, citron parsley oil, lemon, cilantro-jalapeno aioli, sweet chile sauce.
Ceviche
$18.00
Shrimp, fish, scallops, chiles, tomatoes, red onions, cilantro, aji sauce, micro cilantro, citron oil, pickled onion.
AVOCADO
$15.00
Avocado, red onions, cilantro, tomatoes, citron oil, chard cherry tomato salsa, corn chips.
Vegetales
RISOTTO
$24.00
Citron risotto, shiitake mushrooms, asparagus, saffron cauliflower, peppers, peas, lemon caper butter sauce, citron arugula, pine nuts
Carne
Cordero
$38.00
Rosemary marinade rack of lamb, red wine demi glaze, potato, asparagus, spinach, green beans, carrots, chardonnay apple.
BIFE DE CHORIZO
$36.00
Herb marinated beef steak, potatoes, asparagus, peppers, artichokes, chimichurri, gorgonzola cheese.
Anticuchos
$28.00
Peruvian aji marinated chicken, braised potatoes, red chimichurri, panca aioli, yellow aji aioli, micro greens.
TENDERLOIN TIPS RISOTTO
$28.00
BLACK PEPPER CRUSTED BEEF TENDERLOIN TIPS, ASPARAGUS RISOTTO, SHITAKE MUSHROOMS, SAFFRON CAULIFLOWERS, CREAMY MOLE POBLANO SAUCE, FRIED SHALLOTS
MARISCOS
CONCHAS
$36.00
Pimenton crusted scallops/ saffron califlower, green beans, peppers, citron risotto, lemon caper butter sauce, cucumber relish.
MERO
$42.00
Cashew crusted halibut, potato gratin, spinach, broccolini, saffron butter sauce, pineapple salsa
PESCADO
$34.00
Citrus-cilantro polenta crusted red snapper, apple dust powder, julienne vegetables, baby spinach, smoky bacon-corn sauce, compress pineapple-cucumber relish.
PAELLA DE MARISCOS
$36.00
Saffron bomba rice, shrimp, mussels, calamari, scallops, prawns, peppers, onions, spicy pimento, peas, citron peppers.
PAELLA VALENCIANA
$36.00
Saffron bomba rice, calamari, fish, scallops, chicken, pork tenderloin, peppers, onions, pimenton, peas, roasted peppers, lemon.
DORADO
$32.00
CASHEW CRUSTED MAHI MAHI, ROASTED BEETS, ASPARAGUS, CARROTS, SWEETS POTATOES, ROASTED GARLIC-COCONUT SAUCE, JICAMA RELISH.
PASTAS
PALERMO
$26.00
Herb marinated tenderloin tips, Argentinian sausage, Calabrian pepper sauce, basil, asparagus, red peppers, egg fettuccine pasta, shaved asiago
LANGOSTA
$28.00
Parpadelle pasta, shrimp, lobster, asparagus tips, baby spinach, citrus lobster sauce, micro arugula, asiago cheese.
CHICKEN MARSALA
$26.00
FREE RANGE CHICKEN, RIGATONI EGG PASTA, ROASTED RED PEPPERS, BABY SPINACH, MUSHROOMS, ASPARAGUS, MARSALA WINE SAUCE, ASIAGO CHEESE, WHINE TRUFFLE OIL.
BENETO
$24.00
SEARED PORK TENDERLOIN, RED PEPPERS-CAPER WINE SAUCE, SPAGHETTI PASTA, CREAMY PEPPER SAUCE, GARLIC BREAD, ROMANO CHEESE
VALPARAISO
$28.00
SHRIMP, CLAMS, BLACK INK PASTA, LEMON-PASLEY OIL, GARLIC, SHALLOTS, WHINE WINE, CALABRIAN PASTE, LEMON JUICE, SARDO CHEESE.
CHICKEN A LA FLORENTINE
$26.00
SEARED HERB-LEMON PEPPER CHICKEN BREAST, SPINACH, SAFFRON CAULIFLOWER, ROASTED PEPPERS, SPAGUETTI PASTA, GARLIC-PARMESAN SAUCE, TOMATO -RED ONION RELISH.
SALADS
LORETO SALAD
$14.00
Strawberries, cucumbers, apples, spring mix, raspberry vinaigrette, candied nuts, gorgonzola cheese.
ARUGULA SALAD
$14.00
Baby arugula, spring mix, sweet apples,oranges, toasted pine nuts, feta cheese, avocado, lavander-orange dressing,
Catering Salads
Caribena Salad Catering
$55.00
Baby greens tossed with pineapple, strawberries, cucumber, and sliced pecans in a blood orange vinaigrette.
Cardel Salad Catering
$55.00
Baby spinach tossed with mango, Panela cheese, and cucumber in a herb citrus vinaigrette.
Romana Salad Catering
$55.00
Chopped hearts of Romaine tossed with vine-ripe yellow and red tomatoes, spiced pecans and shaved red onions in a creamy Gorgonzola dressing.
Tropical Chicken Salad Catering
$55.00
Jerk marinated chicken, chopped Romaine, green cabbage, pineapple, mandarin oranges, toasted almonds tossed in a citrus vinaigrette.
Catering Hors D'Oeuvres
Homemade Guacamole Catering
$95.00
With homemade tortilla chips.
Plantain Chips with Spicy Tomato Salsa Catering
$72.00
Tostones Catering
$72.00
Deep-fried plantains.
Garlic Marinated Shrimp Catering
$110.00
Served on grilled tostones (fried plantains).
Grilled Marinated Vegetable Skewers Catering
$75.00
With avocado dipping sauce.
Grilled Chicken Skewers Catering
$85.00
In an orange pasilla sauce.
Beef Skewers in a Chimichurri Sauce Catering
$95.00
Grilled Marinated Shrimp Skewers Catering
$110.00
In a sweet chili sauce.
Empanadas De Carne Catering
$90.00
With roasted tomato salsa.
Empanadas De Vegetale Catering
$90.00
With asparagus-cerrano aioli.
Empanadas De Mariscos Catering
$95.00
With chipotle-roasted carrot aioli.
Cuban Sliders Catering
$100.00
Pulled pork, ham, pickles, mustard and aioli on mini bun.
Negril Sliders Catering
$100.00
Grilled jerk chicken, pineapple, tomato, spinach and cilantro aioli on mini bun's.
Serrano Wrapped Asparagus Bundles Catering
$100.00
With Goat cheese.
Crimini Mushroom Caps Catering
$90.00
Stuffed with Gorgonzola cheese, roasted red peppers and asparagus, served with yellow tomato/saffron sauce.
Salmon Croquettes with a Mango Salsa Catering
$105.00
Crab Croquettes Catering
$105.00
Polenta Cakes Catering
$70.00
With rioja caramelized onions.
South American-Style Ceviche Catering
$110.00
Fish, shrimp and scallops in a aji/cilantro sauce served with homemade tortilla chips.
Mexican Shrimp & Crab Ceviche Catering
$100.00
With homemade tortilla chips.
Chicken Tinga Tostaditas Catering
$85.00
With Mexican sour cream.
Albondigas Catering
$100.00
Spanish-style meatballs in a saffron broth.
Mexican Bruchetta Catering
$85.00
Panela cheese, yellow and red tomatoes, cilantro, red onion and olive oil served on grilled bread.
Spanish-Style Deviled Eggs Catering
$85.00
Filled with salmon/truffle mousse topped in a sherry wine sauce.
Spanish Meat & Cheese Tray Catering
$110.00
With Spanish olives and crostinis.
Assorted Crostini's Catering
$110.00
Tandoori pork tenderloin with caramelized onions; beef tenderloin with horseradish cream sauce, truffle chicken salad, black bean hummus with roasted red peppers.
Piquillos Catering
$85.00
Roasted piquillo peppers stuffed with a honey black truffle goat cheese, and asparagus served over a grilled bread garnished with saffron aioli.
Catering Entrees
Coconut Curry Chicken Catering
$105.00
Pieces of chicken breast sauteed in a coconut curry sauce with peppers, onions, peas, carrots, and mushrooms.
Pollo Limon Catering
$105.00
Pieces of chicken breast sauteed in a lime cilantro sauce with caramelized onions.
Chicken Mole Enchiladas Catering
$105.00
Corn tortillas filled with chicken tinga in a homemade mole sauce served with sour cream and Cojita cheese.
Ropa Vieja Catering
$100.00
Slow-cooked shredded beef stewed with tomatoes, onions and peppers.
Pabellion Crillo Catering
$110.00
Beef stew with potatoes, tomatoes and peppers.
Paella De Carne Catering
$110.00
A traditional Spanish saffron rice dish served with pork, chicken, sausage and chorizo, garnished with roasted red peppers and peas.
Puerco Cubano Catering
$100.00
Pieces of pork tenderloin cooked with onions, chorizo, and black beans in a Cuban-style sauce.
Carne Frita Catering
$100.00
Pieces of pork tenderloin sauteed in a red wine caramelized onion sauce.
Carnitas Catering
$100.00
Slow-cooked shredded pork with onions and cilantro.
Puerco En Salsa Verde Catering
$100.00
Pieces of pork tenderloin sauteed in a cilantro tomatillo sauce with potatoes and onions served with white rice.
Yucca Con Chorizo Catering
$95.00
Spanish sausage cooked with yucca, tomatoes and caramelized onions.
Mangu Catering
$95.00
Mashed plantains, fried cheese, fried salami, avocado and garnish with red onions.
Pollo Guisado Catering
$95.00
Potatoes, chicken, olives, cilantro, tomato, and carrots.
Catering Sides & Desserts
Saffron Rice Catering
$50.00
Black Beans Catering
$40.00
White Rice Catering
$40.00
Sauteed Vegetables Catering
$40.00
Artichoke hearts, asparagus and red peppers.
Homemade Tortilla Chips & Salsa Catering
$40.00
Homemade Key Lime Pie Catering
$60.00
8-10 slices.
Homemade Flan Catering
$60.00
8-10 slices.
Homemade Tres Leches Cake Catering
$70.00
8-10 slices. With strawberry cream sauce.
Mexican Bread Pudding Catering
$50.00
24-48 pieces.
Key Lime Mini Tartlets Catering
$40.00
25 pieces.
Chocolate Mousse Mini Tartlets Catering
$40.00
25 pieces.
Sunday - Thursday
3:00pm to 5:00pm
Food
Corn Fritters
$10.00
Beer batter shrimp, curry corn fritters, pickled onions, sweet chili sauce, jalapeño aioli, micro cilantro.
Ceviche
$12.00
Shrimp, fish, scallops, chiles, tomatoes, red onions, cilantro, aji sauce, corn tostado, micro cilantro, citron oil, pickled onion.
Pinchos de pollo
$8.00
Peruvian marinated chicken pincho, chimichurri potatoes, yellow aji aioli, cilantro aioli.
Loreo Salad
$10.00
Spring mix, spinach, strawberries, cucumbers, apple, candied nuts, gorgonzola cheese, citrus vinaigrette
Aguacate
$10.00
Avocado, red onions, cilantro, tomatoes, citron oil, chard cherry tomato salsa, corn chips.
SANTA RITA
$16.00
SEARED CHICKEN, SPINACH, ROASATED RED PEPPERS, SAFFRON CAULIFLOWES, SPAGHETTI PASTA, GARLIC-PARMESAN CHEESE SAUCE, 4 CHEESE BLEND.
Empanadas
$10.00/3 pieces
House made empanadas served with a Dominican salsa • Choices of: Vegetables, Carne, Cheese, Chicken.
Tempura vegetables
$7.00
Tempura fried vegetables, sweet chili sauce, chard onion aioli.
AMATRICIANA PASTA
$14.00
CALABRIAN PEPPERS, TOMATOES, ONIIONS, SMOKE BACON, BASIL, EGG PASTA, CHEESE BLEND, BASIL OIL.
Cocktails
CARNAVAL
$9.00
CACHACA ROTA 48, GUAVA PUREE, MINT, LIME & LEMON WEDGES, LIME JUICE, ORANGE WHELE.
CUCUMBER-JALAPENO MARGARITA
$9.00
TEQUILA BLANCO, CUCUMBERS, JALAPENO, TRIPLE SEC, LIME JUICE, AGAVE NECTAR, SALT, LIME GARNISH.
La Mora
$8.00
Gin, agave nectar, lime juice, fresh raspberries.
Mocktails
Raspberrytini
$7.00
Fresh raspberries, lemon juice, simple syrup, aqua fava.
Moscu Mule
$7.00
Mint leaves, simple syrup, lime juice, ginger beer. (Strawberry)
La Fresca
$7.00
Watermelon, lime juice, simple syrup, club soda, tajin rim.
Draft Beers
Fulton
$6.00
Sweet Child of Vine / 6.4 % MN
Bells
$6.00
Oberon / 5.8% MN
Lagunitas
$6.00
Hazy EPA Wonder / 6.0% CA
Modelo Special
$6.00
4.5% / MX
Lagunitas IPA
$6.00
6.2% / CA
Pacifico
$6.00
4.5% / MX
Indeed Mexican Honey
$6.00
5.2% / MN
negra Modelo
$6.00
5.4% / MX
H.H. Sangria
$6.00
Wine
Wine
All Bottles of Wine 20% Off
FRIDAY 10:00 am to 3:00 pm
SATURDAY 10:00am to 3:00pm
SUNDAY 10:00 am to 3:00 pm
MENU
STEAK & EGGS
$18.00
HERB MARINATED SIRLOIN STEAK, ROASTED POTATOES, EGGS, GREENS.
FRENCH TOAST
$15.00
MANGO VANILLA FRENCH TOAST, SMOKE BACON , EGGS, WISCONSIN MAPLE SYRUP.
AVOCADO TOAST
$14.00
WHOLE GRAIN TOAST, AVOCADO, COLD SMOKE SALMON, HERB POTATOES, ARUGULA, TOMATOES.
MEXICAN BURRITO
$12.00
FLOUR TORTILLA , CHORIZO EGGS, PEPPERS, BEANS, POTATOES, ONIONS, ROASTED TOMATO SALSA.
PANCAKES
$14.00
3 PANCAKES, BACON, EGGS, BERRIES COMPOTE, HONEY WHIP BUTTER.
HUEVOS RANCHEROS
$16.00
BLACK BEANS, FRIED TORTILLA, 2 EGGS, ROASTED TOMATO SALSA, PICO DE GALLO, CREMA, QUESO FRESCO.
CLASSIC BENNYS BREAKFAST
$12.00
TOASTED BRIOCHE, EGGS, CHICKEN SAUSAGES, AVOCADO, ROASTED TOMOTO SALSA, GREENS.
CHILAQUILES
$15.00
ROASTED TOMATO SALSA, TORTILLA CHIPS, EGGS, LETTUCE,PICO DE GALLO, CREMA, QUESO FRESCO.
BREAKFAST BURRITO
$12.00
FLOUR TORTILLA, SAUSAGE, EGGS, POTATOES, ONIONS, ROASTED TOMATO SALSA, CHEESE, CREMA.
FRIDAY 10:00 am to 3:00 pm
SATURDAY 10:00 am to 3:00 pm
SUNDAY 10:00 am to 3:00 pm
MENU
AVOCADO
$15.00
AVOCADO, CILANTRO, RED ONIONS, TOMATOES, CITRON OIL, SEA SALT, JALAPENO-CILANTRO OIL, ROASTED TOMATO SALSA, MICRO CILANTRO, CORN TORTILLA CHIPS.
CEVICHE
$18.00
SHRIMP, FISH, SCALLOPS, CALAMARI, TOMATOES, RED ONIONS, CILANTRO, AJI SAUCE , MICRO CILANTRO, CITRON OIL.
CUBANO
$16.00
TELERA BREAD, MOJO PULL PORK, HAM, SWISS CHEESE, MUSTARD MAYO, PICKLES, FRIES, MAYO KETCHUP.
IMON'S BLT
$15.00
WHOLE GRAIN BREAD, SMOKE BACON, AVOCADO, VINE RIPE TOMATOES, LETTUCE, SPINACH-BASIL PESTO, GREENS.
DON CHENTE SANDWICH
$17.00
GRILLED STEAK, TOASTED BAGUETTE, AVOCADO, CARAMELIZED ONIONS, PICKLED JALAPENOS, GREENS.
POLLO LIMON
$16.00
SAUTEED CHICKEN, ONION, LEMON BROTH, SAFFON RICE, BLACK BEANS, SWEET PLANTAINS..
POLLO A LA PLANCHA
$15.00
GRILLED CHICKEN, ONIONS, SAFFRON RICE, BLACK BEANS, AVOCADO, MOJO SAUCE.
DOÑA VICKY ENCHILADAS
$15.00
CORN TORTILLAS, CHICKEN TINGA, HOUSE MADE MOLE, CREMA, LETTUCE, PICO DE GALLO, RICE, BLACK BEANS, COJITA CHEESE.
BISTEC ENCEBOLLADO
$17.00
BEEF TENDERLOIN TIPS, RED WINE MOJO SAUCE, SWEET PLANTAINS, ONIONS, RICE, BLACK BEANS.
TACOS
$4.00
MEAT, CILANTRO, ONIONS, SALSA.